
Double Chocolate Chip
Rich dairy-free chocolate ice cream with fine flakes of bittersweet chocolate throughout.
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Scratch-made sorbets and dairy-free ice creams, made with whole fruit and real ingredients — never an afterthought.
Dairy-free at Sweet Republic isn't a single lonely sorbet in the corner of the case. Every day, at least four of our twenty flavors are dairy-free — sorbets built from whole fruit we peel, pit, and chop ourselves, and coconut-based ice creams churned just as slow and small as everything else.
If you can't do dairy, you still get to have the fun.

Rich dairy-free chocolate ice cream with fine flakes of bittersweet chocolate throughout.
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Inspired by the classic Thai dessert, mango sorbet folded into sticky rice coconut ice cream.
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Pure coconut, churned slow. Dairy-free and dangerously smooth.
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Packed with ripe strawberries and a dash of lemon juice!
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Our sorbets start with actual fruit, not purees from a tub.
Ask for a clean scoop and fresh gloves — our team handles cross-contact requests every day.
Every dairy-free flavor is marked DF on the board and online.
At least four every day, out of about twenty in the case. The lineup rotates.